Menus

Christmas Menu

CHRISTMAS MENU €47,50 p.p

Amuse

Pear, Manuka honey, hazelnuts and goat cheese pastels

First course

Soup of cauliflower with chestnuts, bacon bits and croutons
Wild terrine with pouched fruits and pickles
Salmon and beetroot sashimi with horseradish cream and watercress

Spoom

Forest berry sorbet

Main

Roasted Duck
Venison
Lamb
Ham
Codfish fillet
*All served with a Christmas touch

Dessert

New Zealand Pavlova with kiwifruit
Warm Christmas pudding with custard and ice cream
New Zealand boysenberries and dark chocolate trifle